| 1 | 15 | Fresh To Order
2421 University Commons Way
Knoxville, TN 37919
| 865-255-2253
freshtoorder.com
| 5
NA/NA
| 2,500
10 to 500
$10
| Salad bowls with house made dressings, fresh locally-sourced cooked proteins; panini sandwiches, made-from-scratch soup bar
| Mattie Lett
Catering director
2015
|
| 2 | 1 | Buddy's Custom Catering
5806 Kingston Pike
Knoxville, TN 37919
| 865-588-0051
buddysbarbq.com
| 60
25/35
| 2,239
25 to 25,000
$7.50 - $29.99
| Smoked on-site BBQ pork, smoked and grilled chicken, steaks, pork tenderloin, hot dogs, hamburgers, appetizers, catfish fry, honey pecan chicken, wedding specialty menus, custom menus
| Mark Smothers
President
1972
|
| 3 | 3 | Rothchild Catering & Conference Center
8807 Kingston Pike
Knoxville, TN 37923
| 865-690-0103
rothchildknoxville.com
| 32
20/12
| 1,912
10 to 7200
$10 - $145
| Traditional and vegetarian, vegan and ethnic menus; specialty rental equipment, culinary trained staff, in-house decorator, audio-visuals, 24 hour round-the-clock shift feeding
| Susan Rothchild
President
1980
|
| 4 | 4 | All Occasion Catering
922 N. Central Ave.
Knoxville, TN 37917
| 865-521-1300
alloccasioncatering.com
| 75
NA/NA
| 1,300
50 to 20,000
NA
| NA
| Susan Green
Owner
1990
|
| 5 | 2 | Calhoun's Banquets/Copper Cellar Catering
400 Neyland Drive
Knoxville, TN 37902
| 865-673-3399
coppercellar.com
| 83
NA/NA
| 1,127
NA
NA
| BBQ, weddings, rehearsal dinners, receptions, events
| Mike Chase
Owner
1975
|
| 6 | 9 | Bradford Catered Events
4409 Greenway Drive
Knoxville, TN 37918
| 865-522-5552
bradfordevents.com
| 95
15/80
| 1,125
NA
NA
| Customized menus, made-from-scratch food and beverages for social and corporate events, weddings
| Bradford W. Jones
Owner
1982
|
| 7 | 6 | B & G All Occasion Catering
7231 Tazewell Pike
Corryton, TN 37721
| 865-687-8856
bandgcatering.com
| 57
5/52
| 1,111
10 to 900
$8 - $45
| Breakfast and lunch options for businesses and clubs, specialized wedding options
| Betty Henry
Owner
1991
|
| 8 | 10 | Rosa's Catering Service
7635 Old Maynardville Pike
Knoxville, TN 37938
| 865-690-5757
rosascatering.com
| 50
15/35
| 850
50 to 1000
$15 - $100
| Custom full-service catering, homemade and international cuisine
| Phillip Nussbaumer
President
1971
|
| 9 | 11 | Holly's Eventful Dining
5107 Kingston Pike
Knoxville, TN 37919
| 865-330-0123
hollyseventfuldining.com
| 35
10/25
| 800
NA
NA
| Playful and creative culinary style blending Southern heritage, classic technique and local flavors
| Holly Hambright
Lisa Lawson
Managing partner
Events director
2007
|
| 10 | 13 | The Lunchbox
4409 Greenway Drive
Knoxville, TN 37918
| 865-599-5530
lunchboxknoxville.com
| 10
NA/NA
| 625
NA
$8 - $15
| Lunch catering featuring made-from-scratch sandwich spreads, hand made desserts, and hot lunch options
| Bradford Jones
CEO
1981
|
| 11 | 7 | Shoney's of Knoxville - Catering
9720 Parkside Drive
Knoxville, TN 37922
| 865-690-6331
shoneysknox.com
| 5
5/0
| 427
20 to 650
$5.50 - $19
| Breakfast, family-style buffet, customizable menu
| Roy Leslie
President, CEO
1962
|
| 12 | NR | Famous Dave's Catering
208 Advantage Place
Knoxville, TN 37922
| 865-694-9990
homeofthebigslab.com
| 25
4/21
| 418
12 to 10,000
$6.99 - $30
| St. Louis-style spare ribs, Texas beef brisket, Georgia chopped pork, hot link sausage; side dishes, desserts; steaks, burgers, hot dogs grilled on-site
| Tim Burress
General manager
2002
|
| 13 | 17 | Archers BBQ
5415 Kingston Pike
Knoxville, TN 37919
| 865-394-9580
archersbbq.com
| 20
NA/NA
| 400
20 to 750
$10 - $15
| Knoxville's Best pulled-to-order Pork & Chicken, Baby Back Ribs, sliced-to-order Beef Brisket with homemade sides and desserts
| Archer Bagley
Owner
2011
|
| 14 | 16 | Birdwell Catering
P.O. Box 4624
Oak Ridge, TN 37831
| 865-803-4802
NA
| 24
2/22
| 350
10 to 550
$7 - $50
| Customized menus, traditional and specialty made-from-scratch cuisine, box lunches to multi-course fine dining
| Robert Birdwell
President
2002
|
| 15 | 12 | Take Out Thyme
711 S. Northshore Drive
Knoxville, TN 37919
| 865-247-0446
takeoutthyme.com
| 15
5/10
| 317
20 to 270
$10.50 - $35
| Southern-style comfort food, grilled chicken (numerous options), sautéed or grilled fresh-cut vegetables, appetizers
| Kevin Filicky
Partner
1998
|
| 16 | 14 | Dickey's Barbecue Pit
11483 Parkside Drive, Ste. 202
Knoxville, TN 37934
| 865-675-8227
dickeys.com
| 21
5/16
| 284
10 to 650
$9.95 - $14.95
| Hickory smoked barbecue, brisket
| Anthony Hayes
Owner, operator
2015
|
| 17 | 18 | Judy Dodd Catering
114 Brentwood Drive
Oak Ridge, TN 37830
| 865-482-3611
JudyDoddCatering.com
| 10
2/8
| 270
25 to 450
$10 - $60
| Desserts, Southern cuisine, corporate lunches, wedding receptions
| Whitney Dodd-Chambers
Owner
1984
|
| 18 | 19 | The Tomato Head
12 Market Square
Knoxville, TN 37902
| 865-637-4067
thetomatohead.com
| 12
4/8
| 150
6 to 200
$10 - $15
| Boxed lunches, sandwich and salad trays
| Mahasti Vafaie
Owner
1990
|
| 19 | NR | Wright Stuff Catering
2789 Clabo Road
Sevierville, TN 37862
| 865-428-1315
wrightstuffcatering.net
| 2
2/2
| 100
50+
NA
| Customizable menu
| Steve Wright
Chef
1994
|
